Join Chef Daniel Kedan of Backyard as he features the delicious produce of West Sonoma County. Chef Kedan and his wife, Mariana Gardenhire, opened the Forestville restaurant in 2012 and have built a loyal following among locals and visitors alike.
Grilled Asparagus Salad, Housemade Farmer’s Cheese & Watercress with Preserved Lemon Vinaigrette
Potato Gnocchi with Spring Peas, Smoked Maitake Mushroom, Mint & Fava Leaf Pesto
Carrot Cake Cupcakes with Candy Cap Mushroom Cream Cheese Frosting & Walnuts
We’ll offer Marin-crafted beer from Pond Farm Brewing along with wine choices and other beverages. Thanks to our premier sponsor, The Republic of Tea, for their support.